BEEF BULGOGI MASTER MEATY 500G

0.5 kg
₱399.00
Bul-gogi or “Fire-meat” when translated, is made with the tender part of the beef. Tender and thin slices are ideal because it easily soaks up the marinade and can be cooked over the pan in just a few minutes. This makes it an ideal dish to do on days when you’re in a rush for time.